PAPAIN
🔬🥩🍽️

示例

Papain tenderizes the steak and aids protein digestion during marination.

木瓜蛋白酶使牛排更嫩，并促进腌制时的蛋白质消化。

定义

A proteolytic enzyme obtained from papaya latex.

  • Used to tenderize meat and break down proteins.

从木瓜乳胶中提取的蛋白水解酶。

  • 用于嫩化肉类并分解蛋白质。