Oval or round Turkish leavened flatbread, plain or with seeds

• Eaten alongside meals, especially during Ramadan

Pan plano turco ovalado o redondo, simple o con semillas

• Se come junto a las comidas, especialmente en Ramadán

Boat-shaped Turkish flatbread topped with cheese, meats, or vegetables

• Often called Turkish pizza and baked in a stone oven

Pan plano turco en forma de barca con queso, carne o verduras

• También llamado pizza turca, horneado en horno de piedra